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Thinking about switching to organic meat but unsure if it’s worth it? In this guide, we break down what organic really means, how it compares to grass-fed, and why it matters for your health, the environment, and flavour on your plate.

Get ready for AFL Finals 2025 with a backyard BBQ that scores big on flavour and convenience. From gluten-free and paleo sausages to juicy steaks and spiedini skewers, Rendina’s Butchery has everything you need to feed your friends and family without the stress. Plan ahead, fire up the grill, and make this finals season deliciously memorable.

Curious about how to butcher lamb or beef at home — or when it’s best to leave it to the experts? In this guide, Rendina’s Butchery breaks down the essentials of butchering, from lamb shoulders to prime beef steaks, and explains why choosing a biodynamic butcher in Melbourne’s north east ensures the best flavour, yield, and quality every time.

Planning a BBQ? Skip the stress and let Rendina’s Butchery take care of the hard part. Our BBQ meat packs are perfectly portioned, packed with variety, and prepared fresh by expert butchers. From juicy steaks to classic sausages, you’ll have everything you need in one order — no supermarket runs, no guesswork.

🔥 Grab your Mini BBQ Pack today and make your next backyard BBQ easy, tasty, and stress-free.

More Melbournians are making the switch to free-range lamb online for its rich flavour, ethical farming, and unbeatable convenience. Whether it’s for a Sunday roast or the perfect lamb in Melbourne, discover why Rendina’s Butchery is the go-to choice for premium, grass-fed lamb delivered to your door.