Blog — butcher
Why does beef work so well with the red wines from the Bordeaux wine region?
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We are so exited to be joining prancing horse sustainable wines Sunday 18th August. We will Learn about what makes the red wines of Bordeaux so different in comparison to Australian Cabernets. We will taste a range of wines from two of our wineries from the French wine portfolio - Stay tuned for more upcoming events!
Celebrate Easter with Us
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This easter we have so much to offer you from traditional porchetta roasts to fresh fish and seafood. At Rendinas we are so proud to be able to provide you, the consumer with quality product and good old fashioned service. This easter we have: Selection of beef roasts such as eye fillet, beef rib standing roast, scotch fillet roast, brisket, wagyu rump cap, rump roast and topside roast. We have legs of lamb, marinated butterfly lamb which is one of our popular items (marinated in oregano, olive oil, fresh herbs and garlic. Great for the BBQ or slow cook in the...
Talking Turkey @ Rendinas this Christmas!
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Fresh Turkey breast with home made, gluten free stuffing. Sweet or savoury, you decide and we will create.
