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Blog — organic

The Festive Season Is Here!!!

beef christmas ham Christmas sausages exciting times free range gluten free natural organic outdoor bred pork

Have you ordered your Christmas Goodies yet? At Rendinas Organic Butcher we have so much to offer from Home made Traditional leg ham, Glaze, Cranberry Sauce, Pork Roast and Certified organic Turkey. Also available our house made pork and apple or turkey and cranberry chippolatas. Its so easy, head to our online shop Melbourne Under the Christmas banner and check it out....   Wishing you all a very merry Christmas from the team at Rendinas.

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Talking Turkey @ Rendinas this Christmas!

butcher christmas turkey local shops organic rare breed rendinas Turkey

Fresh Turkey breast with home made, gluten free stuffing. Sweet or savoury, you decide and we will create.

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Christmas at Rendina's- make this Christmas special for you and your family!

chicken christmas ham Christmas sausages christmas turkey free range fresh fish and seafood gluten free natural nitrate free nut free organic pork Stuffings

Select from the following: Accredited Free Range Turkeys, Turkey Breast, Home made Leg Ham, (Nitrate Free Ham available), House Made Pork & Apple Chippolatas (Gluten Free),House Made Turkey & Cranberry Chippolatas (Gluten Free), House Made Stuffings sweet or savoury (allergy free available),Fresh Fish and Seafood, Cranberry Sauce, Ham Glaze and Much Much More!

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Welcome Back Anna!

exciting times organic rendinas staff update. store news

Hello Again to Anna Rendina, one of the main drivers behind the scenes and Shopfront. Back in store FULL TIME  (*no longer associated with INFUSI). Come in and Visit to keep up with whats happening. New Loyalty program launching soon!

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Rendina's Biodynamic Beef Casserole

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What do you Need? 1kg Biodynamic/Organic Diced Beef 1 Organic Leek, 2 Carrots, 3-4 Stalks Celery, 2 Onions, Garlic all Chopped 3-4 Dry Bay Leaves 1 Tablespoon Organic Tomato Paste 3 Cups Beef Stock Can of peeled tomatoes  2 Cups Red wine Salt and Pepper Ground Cumin  Butter and Olive Oil What to do: simply brown the meat a little at a time with heated olive oil and butter together. Once you take the meat off the pan, set aside in a dish with paper towel to drain and dust each time with ground cumin. Once all the meat has been...

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