What do you need:
1kg biodynamic loin lamb chops
4 Cloves garlic chopped
1/2 cup oil
Zest of 1 lemon
Salt and Pepper
Fresh Rosemary Chopped
What to do:
Simply combine all the ingredients to create a marinade. Pour over the lamb chops and let them marinade for at least 1 hour. Heat your grill then sear the lamb chops for 2-3 minutes on each side. Lower the heat to medium and cook for a further 5 minutes. Allow the chops to rest on the plate for a further 5 minutes before serving.
Recipe Courtesy of Delish D'lites